Vol. 2 No. 1 (2024): May

Articles

• Diagnosis of Stroke and Diabetes Mellitus With Classification Techniques Using Decision Tree Method

  Mudafiq Riyan Pratama, Arinda Lironika Suryana, Gamasiano Alfiansyah, Zora Olivia, Ida Nurmawati, Prawidya Destarianto

  1-8

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• Implementation of Nutritional Status Information System in Improving NCC Services

  Demiawan Rachmatta Putro Mudiono, Andri Permana Wicaksono, Indah Muflihatin, Ida Nurmawati, Niyalatul Muna, R. Alamsyah Sutantio

  9-16

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• Design of Nutrition Consultation Service Application at the Teaching Factory Nutrition Care Center of Politeknik Negeri Jember

  Mochammad Choirur Roziqin, Erna Selviyanti, Dony Setiawan Hendyca Putra

  17-27

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• Web Based Online Nutrition Consultation System (Telenutrition) at the Nutrition Care Center eaching Factory (NCC-TEFA)

  Mudafiq Riyan Pratama, Dahlia Indah Amareta, Gamasiano Alfiansyah, Selvia Juwita Swari

  28-33

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• Cardiac Tamponade in a Chronic Renal Failure Patient with Suspicion of Dialysis Pericarditis: A Case Report

  Pipiet Wulandari, Suryono, Aris Prasetyo, Jauhar Firdaus, Kristianingrum Dian Sofiana, Laksmi Indreswari, Adelia Handoko, Bagus Setia

  34-37

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• Optimization of Health Workers in The Implementation of Provider Initiated HIV Testing and Counseling (PITC)

  Faiqatul Hikmah, Angelina da Costa Fernandes, Rinda Nurul Karimah, Iwan Abdi Suandana, Yoswenita Susindra

  38-48

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• Soy and Dragon Fruit Functional Drink : The Potential to Reduce Cholesterol Total Levels in Hypercholesterolemic Sprague Dawley Rats

  Arinda Lironika Suryana, Chindy Yulita Krismuntiani Putri, Nita Maria Rosiana, Puspito Arum

  49–56

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• Analysis of Factors Causing Incomplete Filling of Medical Resumes at Pratama Clinic

  Rossalina Wijayanti, Azza Ferista Delvia NB, Ervina Rachmawati, Gamasiano Alfiansyah

  57–66

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